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EMPTY GOAT CHEESE WITH PEPPER EL PASTOR log 110 GR


Milk: Goat

Maturation: Fresh

Format: Rulo


Ingredients

MILK pasteurized goat, pepper 2% min., salt, microbial rennet and LACTIC FERMENTS. Origin of milk: Spain.


Organoleptic characteristics

  • External color: Pepper coated
  • Inner color: Homogeneous white
  • Odor: Low
  • Taste: Soft and nice
  • Texture: Fluffy, fluffy, fine fine paste
2485 log goat 110gr empty pepper el pastor - web

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