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Blended IBERIAN CHEESE RESERVE IN OIL VIRGIN SANTTUM TAPAS 250 GRS


Milk: Mixture

Maturation: Old / Reserve

Format: Cut tapas


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Ingredients

MILK raw cow, MILK raw sheep, MILK raw goat, virgin olive oil, salt, coagulant and LACTIC FERMENTS. Rind: preservatives E-235 and E-202. Origin of milk: Spain. Inedible bark.


Organoleptic characteristics

  • External color: Buy
  • Inner color: Ivory yellow
  • Odor: Strong, characteristic of oil-cured blended cheese
  • Taste: Highly developed, spicy and persistent
  • Texture: Compact, forceful, enveloping
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