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HEART MATURE SHEEP'S CHEESE BREBIS D'OR 140 G


Milk: Sheep

Maturation: Tuned with mold

Format: Heart


Ingredients

MILK pasteurized sheep, salt, coagulant, LACTIC FERMENTS y Penicillium. Origin of milk: Spain.


Organoleptic characteristics

  • External color: Homogeneous white
  • Inner color: Homogeneous white
  • Odor: Low
  • Taste: Soft and nice
  • Texture: Fluffy, fluffy, fine fine paste
4172-heart-sheep-cheese-ripened-brevis-dor-web

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