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CHEESE blended TENDER SANTTUM PIECE 3 KG


Milk: Mixture

Maturation: Tender

Format: Piece - 3 kg


Ingredients

MILK pasteurized cow, sheep and goat, salt, coagulant and LACTIC FERMENTS. Rind: preservatives E-235 and E-202. Origin of milk: Spain. Inedible bark.


Organoleptic characteristics

  • External color: Blanco
  • Inner color: Blanco
  • Odor: Very soft, characteristic of tender blended cheese
  • Taste: Lactic flavors, with aromas of fresh milk
  • Texture: Creamy on the palate
1035 cheeses-el-pastor-santtum-mix-tender-web

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