80% min Pasteurized cow's milk, 5% min. Pasteurized sheep MILK, salt, sequestrant: calcium chloride, coagulant, LACTIC FERMENTS and oregano 1% min.
Product shelf life
- Inner color: White
- Odor: Very soft, characteristic of tender blended cheese
- Taste: Lactic flavors, with aromas of fresh milk
- Texture: Creamy on the palate