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CHEESE blended TENDER SPICY EL PASTOR BAR 2,7 KG


Milk: Mixture

Maturation: Tender

Format: Bar


Ingredients

Pasteurized cow's milk (80% min.), Pasteurized sheep's milk (5% min.), Salt, chili, sequestrant: calcium chloride, microbial rennet and LACTIC FERMENTS


Product shelf life

180 days from the date of packaging


Organoleptic characteristics

  • Inner color: Reddish
  • Odor: Low
  • Taste: Hot spicy
  • Texture: tierna

More information

Presentation of our cheeses in BAR FORMAT in this post from our blog.

You can also download this .pdf with more information.


Nutritional Information

Average values ​​per 100 g of product

  • Energetic value 1464 kJ / 353 kcal
  • Total Fat 29 g of
  • of which saturates 20 g of
  • Carbohydrates 1 g of
  • of which sugars
  • Proteins 22 g of
  • Salt 1,5 g of

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