CHEESE blended TENDER SANTTUM SLICES 90/100/200/500 G
Milk: Mixture
Maturation: Tender
Format: Slices
Ingredients
MILK cow pasteurized (80% min.), MILK pasteurized sheep (5% min.), salt, sequestrant: calcium chloride, coagulant and LACTIC FERMENTS.
Product shelf life
90 days from the date of packaging
Organoleptic characteristics
- External color: White
- Odor: Very soft, characteristic of tender blended cheese
- Taste: Lactic flavors, with aromas of fresh milk
- Texture: Creamy on the palate
Nutritional Information
Average values per 100 g of product
- Energetic value 1464 kJ / 353 kcal
- Total Fat 29 g of
- of which saturates 20 g of
- Carbohydrates 1 g of
- of which sugars
- Proteins 22 g of
- Salt 1,5 g of
