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CHEESE blended GREAT RESERVE WITHOUT LACTOSE OLD POT WEDGE 200 GRS


Milk: Mixture

Maturation: Aged / Grand Reserve

Format: Wedge


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Ingredients

MILK raw cow, MILK raw sheep, MILK raw goat, salt, microbial rennet and LACTIC FERMENTS. Rind: preservatives E-235, E-202 and coloring E-172. Origin of milk: Spain. Inedible bark.


Organoleptic characteristics

  • External color: Brown
  • Inner color: Ivory yellow
  • Odor: Strong, characteristic of aged blended cheese
  • Taste: Highly developed, spicy and persistent
  • Texture: Compact, forceful, enveloping

More information

Presentation of our products LACTOSE FREE in this pdf.

2835 wedge 200 gr blended aged lactose-free old leg-OK-web-ok

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