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Tender blended CHEESE WITHOUT LACTOSE EL PASTOR BAR 2,7 KG


Milk: Mixture

Maturation: Tender

Format: Barra


Ingredients

MILK pasteurized cow, MILK pasteurized sheep, salt, lactose, rennet and LACTIC FERMENTS. Origin of milk: Spain.


Organoleptic characteristics

  • External color: Blanco
  • Inner color: Blanco
  • Odor: Very soft, characteristic of tender blended cheese
  • Taste: Lactic flavors, with aromas of fresh milk
  • Texture: Creamy on the palate

More information

Presentation of our products LACTOSE FREE in this pdf.

Presentation of our cheeses in BAR FORMAT in this post from our blog.

You can also download this .pdf with more information.

2224 soft lactose-free blended cheese bar el pastor ok

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